Mine (9)

“So where are you from?” he asked as he packed my plate with food to hold a nation for a year.

Am I really that skinny that I look starved? And here I was thinking I was healthy. I knew I had lost a few pounds since I got here; apparently, oyinbo food and I are not particularly compatible. He stopped when he noticed me staring at the monstrosity that was supposed to be my food. I finally tore my eyes away from Goliath and faced him.

“You’ll need your strength later,” he said as he tried to hide his grin, but his eyes held a promise of something. Something I couldn’t quite place my hand on…until…click!

“Oh”, I half-whispered, and then giggled thinking to myself, ‘thank God I’m black. The last thing we want to do is start blushing like a goat’ (I know goats don’t blush, please leave me). That didn’t stop me from smiling like a fool, although I looked down at Goliath in order to avoid David’s burning gaze.

“So, where are you from?” he asked again, as he moved to his spot beside me on the island.

“Nigeria,” I said, bracing myself for a lengthy discussion spent discrediting common misconstruction about Africa, and African countries, and also preparing not to lose my cool.

David was straight out of my favourite, most exciting erotic novel, but that doesn’t mean I won’t lash out at him the moment he says something stupid. Maybe I could even exaggerate things a little bit, so he could beg me with that sweet sweet tongue of his. What the…keep it together woman!

“I figured you were from an African country, the accent. I didn’t know how to say it without sounding rude, so I…”

“You’re fine,” I smiled, “I don’t think it would have been rude.”

“You miss home?” he asked, and then suddenly, I began to reminisce on the ‘good ole days’ back home.

“As a matter of fact, I do. I miss my home, I miss the people, I miss being in a place with culture, I miss the food- the tasty, spicy food.”

I said the food bit with my eyes closed, licking my lips, and daydreaming of some hot pounded yam and egusi soup. God I miss home!

“So I take it you’re not too fond of the food here,” he asked, looking almost sad.
I am confused for a split second; is he such a patriot?

“Oh,” my eyes light up at the realization- the restaurant, his restaurant. “The food here is great actually, not as much spice, but I love it. Except for the part where some sauces and the chicken are sweet. I like my chicken spicy, not sweet; that confuses me a lot. But the food here is amazing!” “Honest,” I added for emphasis, hoping he’d believe me.

“It’s fine,” he sounded like a defeated child, “you don’t have to like my food.”

Aw hell! Mummy warned me, but I didn’t listen. She warned me to stop being so darn picky and choosy, and try to be adventurous for a change, but nooooooo, I just have to hold the whole world to my ridiculous standards. Ugh! I felt like I had been punched in the gut.

“I’m sorry,” I said, almost begging, “adjusting has just been difficult, even though it should have gotten easier after two years.” I felt so embarrassed, “I’m sorry, I tend to be quite picky.”

Suddenly, it looked like Goliath just grew a size bigger. I pushed the plate of food away as I fought back the urge to cry.

“I’m sorry,” he put his hand over mine, “it’s just that thinking of some Nigerian hunk cooking you your favourite spicy meal makes me a little bit sad.”

I couldn’t hold back the laughter that erupted from what seemed to be my stomach.
“You really think I’d leave you for some Nigerian hunk just cos he can make spicy food? I might as well leave you for myself then.”

He smiled like a little boy who just found out his crush likes him back. The next thing that came out of my mouth was really deadly. I should have thought this through, but by the time I realized that, it was too late…


oyinbo- Yoruba term for white person or pertaining to the Caucasian race.

egusi soup- A Nigerian dish. It is a soup made from melon, usually accompanied by a carbohydrate morsel.

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